{"id":811,"date":"2016-06-20T16:45:25","date_gmt":"2016-06-20T16:45:25","guid":{"rendered":"http:\/\/socgastro.org.br\/novo\/?p=811"},"modified":"2016-06-20T16:47:08","modified_gmt":"2016-06-20T16:47:08","slug":"vi-gastro-cariri-ocorre-em-agosto-no-ceara","status":"publish","type":"post","link":"https:\/\/socgastro.org.br\/novo\/2016\/06\/vi-gastro-cariri-ocorre-em-agosto-no-ceara\/","title":{"rendered":"VI Gastro Cariri ocorre em agosto no Cear\u00e1"},"content":{"rendered":"<p>J\u00e1 est\u00e3o abertas as inscri\u00e7\u00f5es para o VI Gastro Cariri, que ser\u00e1 realizado nos dias 26 e 27 de agosto (sexta-feira e s\u00e1bado, respectivamente), em Juazeiro do Norte, no Cear\u00e1.<\/p>\n<p><a href=\"http:\/\/www.gastrocariri2016.com.br\/wp-content\/uploads\/2016\/06\/Programac%CC%A7a%CC%83o-Preliminar-Gastro-Cariri-2016.pdf\" target=\"_blank\">CONFIRA A PROGRAMA\u00c7\u00c3O COMPLETA<\/a><\/p>\n<p><a href=\"http:\/\/www.quirinofilho.com.br\/gastrocariri2016\/c_menu_inscricoes.php\" target=\"_blank\">FA\u00c7A SUA INSCRI\u00c7\u00c3O<\/a><\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/www.gastrocariri2016.com.br\/\" target=\"_blank\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-812\" src=\"http:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2016\/06\/image001.jpg\" alt=\"gastro_caririr\" width=\"843\" height=\"1192\" srcset=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2016\/06\/image001.jpg 843w, https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2016\/06\/image001-600x848.jpg 600w, https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2016\/06\/image001-212x300.jpg 212w, https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2016\/06\/image001-768x1086.jpg 768w, https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2016\/06\/image001-724x1024.jpg 724w\" sizes=\"auto, (max-width: 843px) 100vw, 843px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>J\u00e1 est\u00e3o abertas as inscri\u00e7\u00f5es para o VI Gastro Cariri, que ser\u00e1 realizado nos dias 26 e 27 de agosto [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":812,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-811","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"_links":{"self":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/811","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/comments?post=811"}],"version-history":[{"count":2,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/811\/revisions"}],"predecessor-version":[{"id":814,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/811\/revisions\/814"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media\/812"}],"wp:attachment":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media?parent=811"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/categories?post=811"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/tags?post=811"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}