{"id":5341,"date":"2018-06-18T14:38:04","date_gmt":"2018-06-18T14:38:04","guid":{"rendered":"http:\/\/socgastro.org.br\/novo\/?p=5341"},"modified":"2018-06-18T14:38:04","modified_gmt":"2018-06-18T14:38:04","slug":"veja-programacao-completa-e-saiba-como-se-inscrever-no-xxviii-gastren-rio","status":"publish","type":"post","link":"https:\/\/socgastro.org.br\/novo\/2018\/06\/veja-programacao-completa-e-saiba-como-se-inscrever-no-xxviii-gastren-rio\/","title":{"rendered":"Veja programa\u00e7\u00e3o completa e saiba como se inscrever no XXVIII Gastren-Rio"},"content":{"rendered":"<p>O\u00a0<a href=\"http:\/\/galppe-eventos.com.br\/novo\/?page_id=931\" target=\"_blank\" rel=\"noopener\">XXVIII Gastren-Rio<\/a>\u00a0ser\u00e1 realizado entre os dias 16 e 18 de agosto (quinta-feira a s\u00e1bado) no centro de conven\u00e7\u00f5es do Col\u00e9gio Brasileiro de Cirurgi\u00f5es (CBC), em Botafogo. O evento celebra os 80 anos da Associa\u00e7\u00e3o de Gastroenterologia do Rio de Janeiro e os associados quites da AGRJ s\u00e3o isentos da taxa de inscri\u00e7\u00e3o at\u00e9 5 de agosto. Confira a tabela de valores para outras categorias:<\/p>\n<p><a href=\"http:\/\/galppe-eventos.com.br\/novo\/?page_id=955\" target=\"_blank\" rel=\"noopener\">FA\u00c7A SUA INSCRI\u00c7\u00c3O<\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-5089 \" src=\"http:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2018\/05\/tabela-gastren2018_02-1024x633.jpg\" alt=\"\" width=\"422\" height=\"260\" srcset=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2018\/05\/tabela-gastren2018_02-1024x633.jpg 1024w, https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2018\/05\/tabela-gastren2018_02-600x371.jpg 600w, https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2018\/05\/tabela-gastren2018_02-300x185.jpg 300w, https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2018\/05\/tabela-gastren2018_02-768x475.jpg 768w, https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2018\/05\/tabela-gastren2018_02.jpg 1885w\" sizes=\"auto, (max-width: 422px) 100vw, 422px\" \/><\/p>\n<p>Os temas livres podem ser enviados at\u00e9 o dia 27 de julho para\u00a0<a href=\"mailto:temalivre@galppe-eventos.com.br\">temalivre@galppe-eventos.com.br<\/a>.<\/p>\n<p><a href=\"http:\/\/galppe-eventos.com.br\/novo\/?page_id=601\">VEJA AS NORMAS PARA ENVIO<\/a><\/p>\n<p>A programa\u00e7\u00e3o ir\u00e1 seguir o modelo adotado no ano passado intercalando debates de casos cl\u00ednicos e confer\u00eancias e contar\u00e1 com participa\u00e7\u00f5es dos Drs. Ary Nasi (SP), Fl\u00e1vio Quilici (SP), Marco Ant\u00f4nio Zer\u00f4ncio (RN), Raymundo Paran\u00e1 (BA), da Dra. Maria do Carmo Friche Passos (MG), entre outros.<\/p>\n<p><strong>CONFIRA A PROGRAMA\u00c7\u00c3O<\/strong><\/p>\n<p><strong><u>16 de agosto \u2013 Quinta-Feira<\/u><\/strong><\/p>\n<p><strong>7:45 \u2013 Abertura<\/strong><strong>\u00a0<\/strong><\/p>\n<p><strong>8:00 \u2013 09:30 \u2013 Mesa-Redonda: Como abordar<br \/>\n<\/strong><\/p>\n<p>08:00 \u2013 08:20 \u2013 Intoler\u00e2ncia a lactose<\/p>\n<p>08:20 \u2013 08:40 \u2013 S\u00edndrome do Intestino Irrit\u00e1vel<\/p>\n<p>08:40 \u2013 09:00 \u2013 Divert\u00edculo gigante do c\u00f3lon<\/p>\n<p>09:00 \u2013 09:30 \u2013 Discuss\u00e3o<\/p>\n<p>09:30 \u2013 10:00 \u2013 Confer\u00eancia \u2013Doen\u00e7a Inflamat\u00f3ria Intestinal: hoje e amanh\u00e3<\/p>\n<p><strong><u>10:00 \u00e0s 10:30 \u2013 GASTROLANCHE<\/u><\/strong><\/p>\n<p><strong>10:30 \u2013 12:00 \u2013 Discuss\u00e3o de Casos Cl\u00ednicos:<\/strong><strong>\u00a0<\/strong><\/p>\n<p><strong>10:30 \u2013 11:15 \u2013 Doen\u00e7a de Crohn<\/strong><\/p>\n<p><strong>11:15 \u2013 12:00 \u2013 Retocolite ulcerativa<\/strong><\/p>\n<p><strong>12:00 \u2013 12:20 \u2013 Confer\u00eancia: Terapia biol\u00f3gica: posicionamento atual \u2013 qual droga utilizar?<\/strong><\/p>\n<p><strong>12:30 \u2013 14:00 \u2013 Simp\u00f3sio Sat\u00e9lite Takeda<\/strong><strong>\u00a0<\/strong><\/p>\n<p><strong>14:00 \u2013 15:30 \u2013 Mesa redonda: Hepatopatias<\/strong><\/p>\n<p>14:00 \u2013 14:15 \u2013 M\u00e9todos Diagn\u00f3sticos na Doen\u00e7a Hep\u00e1tica Gordurosa n\u00e3o alco\u00f3lica<\/p>\n<p>14:15 \u2013 14:30 \u2013 Investiga\u00e7\u00e3o e diagn\u00f3sticos diferenciais do n\u00f3dulo hep\u00e1tico<\/p>\n<p>14:30 \u2013 14:45 \u2013 Uso de Beta-bloqueadores na Cirrose<\/p>\n<p>14:45 \u2013 15:00 \u2013 Estatinas para o tratamento da Hipertens\u00e3o portal<\/p>\n<p>15:00 \u2013 15:30 \u2013 Discuss\u00e3o<\/p>\n<p><strong>15:30 \u2013 16:00 \u2013 Confer\u00eancia \u2013 Tratamento da Hepatite Cr\u00f4nica C<\/strong><\/p>\n<p><strong><u>16:00 \u2013 16:30 \u2013 GASTROLANCHE<\/u><\/strong><\/p>\n<p><strong>16:30 \u2013 18:00 \u2013 Discuss\u00e3o de casos cl\u00ednicos<\/strong><\/p>\n<p><strong>16:30 \u2013 17:15 \u2013 \u00a0Hepatopatia autoimune<\/strong><\/p>\n<p><u><\/u><strong>17:15 \u2013 18:00 \u2013 Hepatotoxidade por medicamentos<\/strong><\/p>\n<p><strong><u>17 de agosto \u2013 Sexta Feira<\/u><\/strong><\/p>\n<p><u><\/u><strong>8:00 \u2013 9:30 Mesa-Redonda: M\u00e9todos de Imagem em Pancreatologia<\/strong><\/p>\n<p>08:00 \u2013 08:20 \u2013 TC\/RM<\/p>\n<p>08:20 \u2013 08:40 \u2013 Ecoendoscopia<\/p>\n<p>08:40 \u2013 09:00 \u2013 Spyglass<\/p>\n<p><strong>09:30 \u2013 10:00 \u2013 Confer\u00eancia \u2013 Pancreatite por droga<\/strong><\/p>\n<p><strong><u>10:00 \u2013 10:30 \u2013 GASTROLANCHE<\/u><\/strong><strong>\u00a0<\/strong><\/p>\n<p><strong>10:30 \u2013 12:00 \u2013 Discuss\u00e3o de Casos Cl\u00ednicos<\/strong><\/p>\n<p><strong>10:30 \u2013 11:15 \u2013 Caso Cl\u00ednico 1<\/strong><\/p>\n<p><strong>11:15 \u2013 12:00 \u2013 Caso Cl\u00ednico 2<\/strong><\/p>\n<p>11:30 \u2013 12:00 \u2013 Discuss\u00e3o<\/p>\n<p><strong>12:00 \u2013 12:20 \u2013 Confer\u00eancia: Constipa\u00e7\u00e3o Intestinal \u2013 o que h\u00e1 de novo.<\/strong><\/p>\n<p><strong>12:30 \u00e0s 14:00 \u2013 Simp\u00f3sio Sat\u00e9lite \u2013 Estado da Arte da imagem em Gastroenterologia<\/strong><strong>\u00a0<\/strong><\/p>\n<p><strong>14:00 \u2013 15:30 \u2013 Mesa redonda: Doen\u00e7a do Refluxo Gastroesof\u00e1gico<\/strong><\/p>\n<p>14:00 \u2013 14:20 \u2013 Avan\u00e7os na fisiopatologia<\/p>\n<p>14:20 \u2013 14:40 \u2013 Manifesta\u00e7\u00f5es At\u00edpicas \u2013 como abordar<\/p>\n<p>14:40 \u2013 15:00 \u2013 Disfagia na DRGE<\/p>\n<p>15:00 \u2013 15:30 \u2013 Discuss\u00e3o<\/p>\n<p><strong>15:30 \u2013 16:00 \u2013 Confer\u00eancia \u2013 Drogas e Es\u00f4fago<\/strong><\/p>\n<p><strong><u>16:00 \u00e0s 16:30 \u2013 GASTROLANCHE<\/u><\/strong><\/p>\n<p><strong>16:30 \u2013 18:00 \u2013 Discuss\u00e3o de Casos Cl\u00ednicos:<\/strong><\/p>\n<p><strong>\u00a0<\/strong><strong>16:30 \u2013 17:15 \u2013 Disfagia<\/strong><\/p>\n<p><strong>17:15 \u2013 18:00 \u2013 Doen\u00e7a Esofagiana Funcional<\/strong><\/p>\n<p><strong><u>18 de Agosto \u2013 S\u00e1bado<\/u><\/strong><\/p>\n<p><strong>08:00 \u2013 09:30 \u2013\u00a0 Mini-Confer\u00eancias:<\/strong><\/p>\n<p>08:00 \u2013 08:20 \u2013 C\u00e2ncer colorretal \u2013 como prevenir?<\/p>\n<p>08:20 \u2013 08:40 \u2013 Cirurgia bari\u00e1trica \u2013 o que o Gastroenterologista deve saber?<\/p>\n<p>08:40 \u2013 09:00 \u2013 Testes Respirat\u00f3rios \u2013 qual a import\u00e2ncia no dia a dia do Gastroenterologista?<\/p>\n<p>09:00 \u2013 09:20\u00a0 \u2013 Tratamento Endosc\u00f3pico da Hemorragia Digestiva \u2013 o que h\u00e1 de novo?<\/p>\n<p><strong>09:30 \u2013 10:00 \u2013 Confer\u00eancia\u00a0 \u2013\u00a0 Microbiota e H. pylori<\/strong><\/p>\n<p><strong><u>10:00 \u00e0s 10:30 \u2013 GASTROLANCHE<\/u><\/strong><\/p>\n<p><strong>10:30 \u2013 12:00 \u2013 Sess\u00e3o interativa de imagens em Gastroenterologia<\/strong><\/p>\n<p><strong>12:00 \u2013 Premia\u00e7\u00e3o Temas Livres<\/strong><\/p>\n<p><strong>\u00a0Encerramento<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>O\u00a0XXVIII Gastren-Rio\u00a0ser\u00e1 realizado entre os dias 16 e 18 de agosto (quinta-feira a s\u00e1bado) no centro de conven\u00e7\u00f5es do Col\u00e9gio [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5101,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,2],"tags":[],"class_list":["post-5341","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-destaques","category-noticias"],"_links":{"self":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/5341","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/comments?post=5341"}],"version-history":[{"count":1,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/5341\/revisions"}],"predecessor-version":[{"id":5342,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/5341\/revisions\/5342"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media\/5101"}],"wp:attachment":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media?parent=5341"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/categories?post=5341"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/tags?post=5341"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}