{"id":16924,"date":"2023-06-27T11:54:30","date_gmt":"2023-06-27T11:54:30","guid":{"rendered":"https:\/\/socgastro.org.br\/novo\/?p=16924"},"modified":"2023-06-27T11:54:51","modified_gmt":"2023-06-27T11:54:51","slug":"capitulo-sul-fluminense-da-agrj-realiza-reuniao-cientifica-com-palestra-da-dra-maria-do-carmo-friche-passos","status":"publish","type":"post","link":"https:\/\/socgastro.org.br\/novo\/2023\/06\/capitulo-sul-fluminense-da-agrj-realiza-reuniao-cientifica-com-palestra-da-dra-maria-do-carmo-friche-passos\/","title":{"rendered":"Cap\u00edtulo Sul Fluminense da AGRJ realiza reuni\u00e3o cient\u00edfica com palestra da Dra. Maria do Carmo Friche Passos"},"content":{"rendered":"<p>O Cap\u00edtulo Sul Fluminense da AGRJ promoveu na noite desta segunda-feira, dia 26, reuni\u00e3o cient\u00edfica no Relic\u00e1rio Bistr\u00f4, em Volta Redonda, que contou com apoio da Mantecorp e teve apresenta\u00e7\u00e3o online da Dra. Maria do Carmo Friche Passos (MG) que falou sobre Disbiose e S\u00edndrome de intestino irrit\u00e1vel. Na sequ\u00eancia, o Dr. Ronel Mascarenhas apresentou um painel interativo.<\/p>\n<p>Ap\u00f3s as palestras houve amplo debate dos presentes &#8211; gastroenterologistas de Volta Redonda, Barra Mansa e Resende &#8211; com os palestrantes.<\/p>\n\n\t\t<div id='gallery-1' class='gallery galleryid-16924 gallery-columns-2 gallery-size-thumbnail gallery1'><script type=\"text\/javascript\">\r\n\/\/ <![CDATA[\r\n\tjQuery(document).ready(function () {\r\n\t\tjQuery(\".gallery1 a\").attr(\"rel\",\"gallery1\");\t\r\n\t\tjQuery('a[rel=\"gallery1\"]').colorbox({maxWidth:\"95%\", maxHeight:\"95%\",title: function(){ return jQuery(this).children().attr(\"alt\"); }, });\r\n\t});\r\n\/\/ ]]>\r\n<\/script>\n<figure class=\"gallery-item\">\n<div class=\"gallery-icon\">\r\n<a href=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2023\/06\/reuniao_sul_fluminense_jun_2023-5.jpeg\" title=\"\" rel=\"gallery1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2023\/06\/reuniao_sul_fluminense_jun_2023-5-150x150.jpeg\" width=\"150\" height=\"150\" alt=\"\" \/><\/a>\r\n<\/div><\/figure><figure class=\"gallery-item\">\n<div class=\"gallery-icon\">\r\n<a href=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2023\/06\/reuniao_sul_fluminense_jun_2023-3.jpeg\" title=\"\" rel=\"gallery1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2023\/06\/reuniao_sul_fluminense_jun_2023-3-150x150.jpeg\" width=\"150\" height=\"150\" alt=\"\" \/><\/a>\r\n<\/div><\/figure><figure class=\"gallery-item\">\n<div class=\"gallery-icon\">\r\n<a href=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2023\/06\/reuniao_sul_fluminense_jun_2023-2.jpeg\" title=\"\" rel=\"gallery1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2023\/06\/reuniao_sul_fluminense_jun_2023-2-150x150.jpeg\" width=\"150\" height=\"150\" alt=\"\" \/><\/a>\r\n<\/div><\/figure><figure class=\"gallery-item\">\n<div class=\"gallery-icon\">\r\n<a href=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2023\/06\/reuniao_sul_fluminense_jun_2023-1.jpeg\" title=\"\" rel=\"gallery1\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2023\/06\/reuniao_sul_fluminense_jun_2023-1-150x150.jpeg\" width=\"150\" height=\"150\" alt=\"\" \/><\/a>\r\n<\/div><\/figure>\r\n\t\t<\/div>\n\n","protected":false},"excerpt":{"rendered":"<p>O Cap\u00edtulo Sul Fluminense da AGRJ promoveu na noite desta segunda-feira, dia 26, reuni\u00e3o cient\u00edfica no Relic\u00e1rio Bistr\u00f4, em Volta [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":16930,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-16924","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"_links":{"self":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/16924","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/comments?post=16924"}],"version-history":[{"count":2,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/16924\/revisions"}],"predecessor-version":[{"id":16932,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/16924\/revisions\/16932"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media\/16930"}],"wp:attachment":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media?parent=16924"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/categories?post=16924"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/tags?post=16924"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}