{"id":15794,"date":"2023-04-07T13:43:49","date_gmt":"2023-04-07T13:43:49","guid":{"rendered":"https:\/\/socgastro.org.br\/novo\/?p=15794"},"modified":"2023-04-05T10:05:20","modified_gmt":"2023-04-05T10:05:20","slug":"artigo-vonoprazan-triple-and-dual-therapy-for-helicobacter-pylori-infection-in-the-united-states-and-europe-randomized-clinical-trial","status":"publish","type":"post","link":"https:\/\/socgastro.org.br\/novo\/2023\/04\/artigo-vonoprazan-triple-and-dual-therapy-for-helicobacter-pylori-infection-in-the-united-states-and-europe-randomized-clinical-trial\/","title":{"rendered":"ARTIGO: Vonoprazan Triple and Dual Therapy for Helicobacter pylori Infection in the United States and Europe: Randomized Clinical Trial"},"content":{"rendered":"<h2 style=\"text-align: center;\"><a href=\"https:\/\/socgastro.org.br\/novo\/wp-content\/uploads\/2022\/08\/PIIS0016508522006096.pdfVONOPRAZAN.pdf\" target=\"_blank\" rel=\"noopener\">CONFIRA O ARTIGO<\/a><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>CONFIRA O ARTIGO<\/p>\n","protected":false},"author":1,"featured_media":15796,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[310,2],"tags":[],"class_list":["post-15794","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-artigos-da-agrj","category-noticias"],"_links":{"self":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/15794","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/comments?post=15794"}],"version-history":[{"count":1,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/15794\/revisions"}],"predecessor-version":[{"id":15797,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/15794\/revisions\/15797"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media\/15796"}],"wp:attachment":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media?parent=15794"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/categories?post=15794"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/tags?post=15794"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}