{"id":12551,"date":"2021-06-18T14:59:33","date_gmt":"2021-06-18T14:59:33","guid":{"rendered":"https:\/\/socgastro.org.br\/novo\/?p=12551"},"modified":"2021-06-18T14:59:33","modified_gmt":"2021-06-18T14:59:33","slug":"webinar-o-pulo-do-gastro-conta-com-inscricoes-gratuitas-e-ocorre-no-dia-30","status":"publish","type":"post","link":"https:\/\/socgastro.org.br\/novo\/2021\/06\/webinar-o-pulo-do-gastro-conta-com-inscricoes-gratuitas-e-ocorre-no-dia-30\/","title":{"rendered":"Webinar O Pulo do Gastro conta com inscri\u00e7\u00f5es gratuitas e ocorre no dia 30"},"content":{"rendered":"<p>A Sociedade de Gastroenterologia de S\u00e3o Paulo (SGSP) realiza no dia 30, quarta-feira, \u00e0s 19h30, o webinar O Pulo do Gastro.<\/p>\n<p>O evento conta com inscri\u00e7\u00f5es gratuitas e ter\u00e1 palestras dos Drs. Alexandre Buzaid (DRGE: da fisiopatologia ao diagn\u00f3stico) e Joaquim Prado (Tratamento da DRGE). A modera\u00e7\u00e3o ser\u00e1 do Dr. Rimon Azzam, presidente da SGSP.<\/p>\n<p>N\u00e3o perca!<\/p>\n<p><a href=\"https:\/\/pulodogastro.com.br\/\" target=\"_blank\" rel=\"noopener\">FA\u00c7A SUA INSCRI\u00c7\u00c3O GRATUITA<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A Sociedade de Gastroenterologia de S\u00e3o Paulo (SGSP) realiza no dia 30, quarta-feira, \u00e0s 19h30, o webinar O Pulo do [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12553,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-12551","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias"],"_links":{"self":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/12551","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/comments?post=12551"}],"version-history":[{"count":1,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/12551\/revisions"}],"predecessor-version":[{"id":12554,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/posts\/12551\/revisions\/12554"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media\/12553"}],"wp:attachment":[{"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/media?parent=12551"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/categories?post=12551"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/socgastro.org.br\/novo\/wp-json\/wp\/v2\/tags?post=12551"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}